Welcome to Berrylona, where passion meets chocolate in the heart of Barcelona. As a food engineer with a master's degree, I have dedicated myself to perfecting the art of chocolate. We specialize in indulgent chocolate-covered fruits in good quality in their season, including strawberries, berries, bananas, and dates, all enveloped in premium Callebaut Belgian chocolate.

Beyond our exquisite fruit creations, we also offer handcrafted tablet chocolates and filled bonbons, each meticulously designed to deliver an exceptional taste experience. At Berrylona, we combine quality, creativity, and a touch of elegance to bring you delightful chocolate experiences like no other.